Bold flavors and exciting ingredients welcome you next week. In our latest meal plan we are incorporating everything from pesto to ancho chile – creating delicious dinners that will leave you craving leftovers.
New Years is known for many things including eating delicious finger food. Whether you are entertaining friends or having a night in with family, we have you covered with a few crowd-pleasing menus.
The holidays are finally here and they bring with them family, friends, and wonderful food. This week’s menu takes into consideration that many of you will be celebrating Christmas on Thursday, therefore we have a delicious Blueberry French Toast planned for breakfast.
Monday: Sautéed Chicken with Mustard Herb Sauce, Mushroom and Pecorino Orzo, and Asparagus
Tuesday: Beef Fajitas with Simple Guacamole
Wednesday: Apple Bacon Pork Chops with Mashed Potatoes and Green Beans
Thursday: Asian Glazed Tuna Steaks with Stir Fried Veggies and Coconut Rice
Friday: Chicken Noodle Soup with Savory Cheddar Biscuit
Imagine having the healthy ingredients and simple recipes you need to get a great meal on the table for your family every day of the week. No more rushed trips to the grocery store. No more takeout burgers or pizza. No more last-minute dinner plans.
