Pork Tenderloin and Pan Sauce with Roasted Cauliflower and Broccoli

The beauty of this meal is that it all cooks at once! Get the pork seared and veggies chopped, then it all goes in the oven. The pork will be cooked before the veggies and that gives you just the right amount of time to turn those rich pan juices into a simple sauce. And this […]

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Slow Cooker Spiced Baby Back Ribs with Simple Mac and Cheese and Sauteed Green Beans

Who has time to make ‘fall off the bone’ ribs on a weeknight? You! The secret to these ribs is broiling them before you put them in the slow cooker; so don’t skip that step. And keep a close eye on them under the broiler. The sugar will start to caramelize and can go from great to […]

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Fajita Rice and Bean Burritos

Wrap your hands around these fun and filling burritos. As with most of our recipes, feel free to substitute another protein for the beef; chicken and pork would both work wonderfully. Then pile high your burrito with Mexican spiced rice and beans and fresh tomatoes and lettuce. A dollop of cream cheese would be fantastic […]

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Roasted Salmon and Broccoli with Parmesan New Potatoes

This meal takes a bit of time in the oven. So, make sure to start the potato recipe first. In the last 10 minutes of roasting, add the salmon. Everything comes out together and dinner is served. And it’s delicious!   Parmesan Roasted New Potatoes SERVINGS : 4 PEOPLE COOK TIME : 30 MINUTES PREP TIME : 5 MINUTES INGREDIENTS 1 tablespoon olive oil 3-4 slices bacon, chopped […]

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Grilled Chicken and Pear Salad with Cheddar Biscuits

Pears are on their way in and peaches on their way out; and the beauty is this salad is it’s fantastic with either. So, pick whichever looks best. The warm and juicy fruit combined with grilled chicken, tangy and slightly spicy vinaigrette, and creamy goat cheese makes a knock-out salad! And the cheddar biscuits aren’t […]

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Chicken Satay and Peanut Sauce with Coconut Rice and Edamame

As silly as it may sound, one of the most exciting things about this meal is using an entire can of coconut milk without wasting any! Crazy I know. So many times I end up with half a cup; which I then freeze (and it works great), but making use of the entire can is somehow […]

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Blackened Tilapia Tacos with Jalapeno Cream

I may have found my new favorite taco! The blackened tilapia is just slightly spicy (so up the ground red pepper for more of a punch) and paired with sweet corn, jalapeno cream, a few onions, and creamy avocado – this is a winner! Blackened Tilapia Tacos with Jalapeno Cream SERVINGS : 4 PEOPLE PREP […]

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